Ticket sales for this event ended Wed, Aug 11, 2021
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Help take a forage cutting amid 40 head of beef cattle managing 60 acres of CRP mid-contract management. Help determine how much longer the cattle should be grazing before the stubble height threshold is achieved. The second site we will visit an organic farm who have been prescribed grazing cattle on their Fish and Wildlife Service Easement for three years. Hear about some hardships of grazing within the confines of easements and organic markets. We will utilize this site as another opportunity to refine our forage cutting skills.
I acknowledge that I may be exposed to or infected by COVID-19, or another communicable disease(s), by participating in a Pheasants Forever Inc. and/or Quail Forever event or activity, including as a spectator, and that such exposure or infection may result in personal injury, illness, permanent disability, and death. I understand that the risk of becoming exposed to or infected by COVID-19, or another communicable disease(s), may result from the actions, omissions, or negligence of myself and others, including, but not limited to, Pheasants Forever Inc. and/or Quail Forever employees, agents, representatives, volunteers, customers, and any others present on the premises of the event.